Organo™ Red Tea with Cordyceps and Ganoderma lucidum
Flavorful, invigorating and refreshing red tea for everyday consumption.
Organo Red Tea is a flavorful and aromatic tea with ganoderma lucidum and cordyceps. This ganoderma tea is naturally rich in antioxidants, to enjoy hot or chilled with ice anytime of the day.
- Naturally contains antioxidants to help and defend your health.
- Contains organic Ganoderma lucidum, used in Chinese tradition for its immune benefits.
- Contains cordyceps mushroom, also used in Asian culture for its health benefits
WHAT IS IT?
Organo Red Tea is a flavorful and smooth red tea with ganoderma lucidum and cordyceps mushroom powders. Great for anyone that wants to add more antioxidants into their diet with this fresh and light tasting red tea.
Cordyceps – grown in a mineral-rich soil at high altitudes and low temperatures and is a celebrated mushroom used for centuries in traditional Chinese culture. Cordyceps were historically reserved for the Emperor’s highest court and Chinese nobility. Cordyceps is also used by athletes to support energy and performance.
Ganoderma lucidum – also known as the red Reishi mushroom. The powerhouse of mushrooms, has been used for over 2,000 years for its ability to support a healthy immune system because it can help support the growth of your body’s own active immune system cells.
Polyphenols – are natural antioxidants that help fight the negative effects of oxidative stress, and helps support the immune system, a healthy heart, healthy brain and more.
Theanine – An important amino acid that supports dopamine to bring you a general feeling of calmness and can help support healthy blood pressure and healthy blood sugars.
DID YOU KNOW?
Red tea is also known as Black tea in Asia. White, green, oolong, and black teas all come from the same plant, the Camellia sinensis. The difference in their flavor lays on the drying processes of their leaves, which determine how oxidized the final product is. Red tea is made of completely oxidized tea leaves, resulting in a darker and aromatic tea drink.
HOW TO USE IT
Place the tea bag at the bottom of the cup and pour the hot water on top to your desired level. Freshly boiled water, rested for a 2-3 minutes so the temperature drops to 140-185°F (60-85°C), is the ideal temperature for when you pour it.
Steep for 3-5 minutes and drink.
Make your own flavors by adding ginger, honey, sugar, or milk. Chill and serve cold over ice with fresh mint or lemon.